Crop Science is the field dealing with the Selection, Breeding, Crop productivity, Seed production, Organic crops, Crop technology transpiration, Field crops research, and Crop and Irrigation technology. Crop Science deals with food, feed, turf, and fiber crops and their management. It is an expansive field that comprises genetics, breeding, production, and management of crops and animal feed. Crop Science also takes part in the conservation and sustainable use of genetic resources of plants, invertebrates, and other insects, and microorganisms. Agriculture is the science of production and utilization of plants for multidisciplinary use along with soil, crop and water management. Agriculture-related to work in the areas of plant genetics, plant physiology, Agrometeorology, and soil science. Agriculture is the application of combined sciences like biology, chemistry, economics, ecology, earth science, and genetics. Agriculture is now an important research field for scientists to study the behavior of plants in different environmental conditions including climate, soil type, and irrigation, fertilization, etc.
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Program Manager | Crops-Agri 2020